Anchor Brewing’s barrel aging program is growing, slowly but surely. You can’t rush these things, literally and figuratively. Lucky for us, the marriage between brewing and distilling has been an ongoing tradition at Anchor. Almost 30 years after Fritz Maytag bought Anchor Brewing, igniting the American craft beer revolution, Fritz founded Anchor Distilling in 1993. Anchor… read entire article
A look into our culture, history, and insights into the Anchor Brewing process.
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We’re thrilled to announce our third release in the Pacific Siren Series, Blood Orange Blonde– a refreshingly unique blonde ale made with juicy and tart blood oranges. Blood Orange Blonde has the delectable taste of the blood orange. The fruit is deep crimson in color with enticingly rich aroma and tangy-sweet juiciness which provides a distinctive… read entire article
Anchor Beer Cocktail: Porter Pop Our friends at Anchor Distilling let us know that April 19th is National Amaretto Day. (Who knew?!) Naturally, we used it as an excuse to collaborate. Together we created a delicious beer cocktail called Porter Pop, featuring our beer and spirits from Anchor Distilling’s impressive portfolio. Amaretto, which means “little bitter” in… read entire article
Anchor Brewing Teams Up with San Francisco Giants for Second Collaboration Beer Release, Los Gigantes
We’re very excited to announce our second limited edition collaboration brew with the San Francisco Giants, Los Gigantes, a crisp, clean, and crushable Mexican style lager. Baseball and San Francisco have gone hand in hand for more than 100 years. With roots that date back to the California Gold Rush, Anchor is intrinsically tied to the… read entire article