Our annual road trip from San Francisco to Colorado’s Rocky Mountains for the Great American Beer Festival wrapped up with Bob Brewer and John – the navigation and logistics technician – arriving in Denver on Tuesday. The rest of the crew arrived in town on Wednesday, and it was time to get ready for the festivities.
With the setup complete and the taps ready to pour, we’re all set for craft beer lovers from far and wide to descend on the Colorado Convention Center for GABF 2013. Here’s what we’ll be pouring at Session 1 beginning at 5:30 pm tonight:
Anchor California Lager
Anchor Steam Beer
BigLeaf Maple Autumn Red
PLUS rotating taps with featured beers throughout the festival:
Zymaster Series No.3: Flying Cloud San Francisco Stout
Zymaster Series No.4: Fort Ross Farmhouse Ale
Our Barrel Ale
Old Foghorn Barleywine
We’ll hope to see you tonight at GABF!